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How to Grill Flank Steak

Since flank steak is so thin, it soaks up any seasoning or marinade well and cooks quickly! Keep your steak simple with olive oil and salt and pepper or use your favorite marinade.
How to Grill Flank Steak

Ingredients

  • Flank Steak
  • Olive Oil
  • Salt and Pepper
Prep time
5 minutes
Cook time
15 minutes

Instructions

  1. Oil Flank Steak & season with salt + pepper.
  2. Preheat grill to 400°F (medium-high).
  3. Sear for 1-2 minutes, then rotate.
  4. Cook addition 2-3 minutes, then rotate again.
  5. Cook another 2-3 minutes, then flip.
  6. Cook until internal temp reaches 135°F, about 5 minutes more.
  7. Remove from grill, let rest for 10 minutes and enjoy!
Pasture Raised
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Flank Steak
4.7
(60)
Rating of 4.7 out of 5 stars
Frigorifico Pando Farms | Uruguay
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Flank Steak
Pasture Raised
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Flank Steak
4.6
(21)
Rating of 4.6 out of 5 stars
Royal Ranch Farms | Royal City, WA
$24.99 $24.99
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100% Grass Fed
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Flank Steak
Thousand Hills Lifetime Grazed | Minnesota
$24.99 $24.99
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100% Grass Fed
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Flank Steak
4.5
(129)
Rating of 4.5 out of 5 stars
Frigorifico Pando Grass Fed Beef | Uruguay
$21.98 $21.98
16oz
Flank Steak
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Pasture Raised
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Skirt Steak
4.0
(5)
Rating of 4.0 out of 5 stars
Little Belt Cattle Co. | Martinsdale, MT
$38.99 $38.99
1lb
Skirt Steak
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Pasture Raised
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Skirt Steak
4.7
(26)
Rating of 4.7 out of 5 stars
Royal Ranch Farms | Royal City, WA
$35.99 $35.99
1lb
Skirt Steak